Judul | Improving Diets and Nutrition : Food-Based Approaches |
Pengarang | Brian Thompson Leslie Amoroso |
Penerbitan | Rome : CAB International and FAO, 2014 |
Deskripsi Fisik | xlix + 403 hal :illust ;17,5 x 25 cm |
ISBN | 9781780642994 9788251073193 |
Subjek | NUTRITION POLICY DIET |
Bahasa | Inggris |
Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
Target Pembaca | Umum |
No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
---|---|---|---|---|
002021304 | 613.2 Bri i | Dapat dipinjam | Perpustakaan Pusat - Ruang Baca Umum | Tersedia |
Tag | Ind1 | Ind2 | Isi |
001 | INLIS000000000009064 | ||
005 | 20220823095238 | ||
008 | 220823################g##########0#eng## | ||
020 | # | # | $a 9781780642994 |
020 | # | # | $a 9788251073193 |
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084 | # | # | $a 613.2 BRI i |
100 | 0 | # | $a Brian Thompson |
245 | 1 | # | $a Improving Diets and Nutrition : $b Food-Based Approaches |
260 | # | # | $a Rome :$b CAB International and FAO,$c 2014 |
300 | # | # | $a xlix + 403 hal : $b illust ; $c 17,5 x 25 cm |
650 | # | 4 | $a DIET |
650 | # | 4 | $a NUTRITION POLICY |
700 | 0 | # | $a Leslie Amoroso |
990 | # | # | $a 4253/8/2022 |
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