| Judul | Evaluation of certain food additives and contaminants |
| Pengarang | Indonesia. |
| Penerbitan | Genewa : World Health Organization, 2011.- |
| Deskripsi Fisik | viii, 196 hal,;24 cm. |
| ISBN | 9789241209663 |
| Subjek | FOOD ADDITIVES - ANALYSIS |
| Bahasa | Indonesia |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 002011140 | 612.3 Wor e | Dapat dipinjam | - - - | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000004377 | ||
| 008 | # | # | ###################################Ind## |
| 020 | # | # | $a 9789241209663 |
| 035 | # | # | $a 0010-0518004377 |
| 084 | # | # | $a 612.3 Wor e |
| 110 | # | # | $a Indonesia. |
| 245 | # | # | $a Evaluation of certain food additives and contaminants |
| 260 | # | # | $a Genewa : $b World Health Organization, $c 2011.- |
| 300 | # | # | $a viii, 196 hal,; ; $c 24 cm. |
| 650 | # | # | $a FOOD ADDITIVES - ANALYSIS |
| 990 | # | # | $a 002011140 |
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